Meet The Chef
Peasemarsh Farm Catering has become synonymous with quality and resounding consensus that it is elevating the catering landscape with creativity, novelty and edge. The growing company has earned a reputation for going beyond kitchen limits and crafting experiences in unique, offsite destinations with a focus on local, fresh and regional ingredients. Meticulous attention to detail, handcrafted dishes, and a farm-to-table commitment has Peasemarsh Farm surpassing even the highest of standards.
Chef and owner Chris Bishop loves to travel, backpack and snowboard. But his passion is food. He began formal training as a chef at age 18 and among his many other jobs has cooked for Queen Elizabeth, Prince Phillip and Princess Anne.
At Peasemarsh Farm Catering, we offer
full-service mobile catering for weddings,
easy entertainment, bereavement, and corporate events no matter where you are located. We create custom menus for all of our clients that are made with only the freshest and highest-quality ingredients available. We let the season determine what we cook. We are always more than happy to accommodate any dietary restrictions, allergies or food preferences. We pair our mouth-watering cuisine with extraordinary onsite chefs, service staff and bar services.